Raise a toast to… toast?

Raise a toast to… toast?

Raise a toast to… toast?

0 comments 📅09 December 2016, 07:00

Nurture a toast to…
toast?

Driving to visit a microbrewery in London, the determination of car is simple; the Audi Q2 compact SUV. With agility sublime for navigating busy London streets, and biting-edge tech including Audi’s Essential Cockpit and dashboard-mounted sat-nav, finding the brewery was a uninvolved matter.

Vanesa Le Blas, from the Essex Row Brewery company in central London, is apt to greet the team as they park up fa, and gives a tour of this very certain brewery. What makes the Essex In someone’s bailiwick Brewery unique is that they are one of the key places in Britain to brew beer using spare bread from local sandwich shops. Using a approach created by Toast Ale, they hope to decrease the estimated 24 million slices of bread that are thrown away every year in the UK.

‘The concept is basic,’ explains Rob Wilson from Toast Ale. ‘Brew a shining beer from bread that would way go to waste – so very directly tackling sustenance waste, while also communicating an noted message about food waste to consumers. There’s thither a million tonnes of bread that is wasted each year worldwide, and far a billion tonnes of food waste is created each year.’

Audi are really careful about waste too, streamlining and sculpting every instrument until not one inch is out of place. There’s a growing row of e-Tron vehicles on offer too, such as the A3 Sportback and Q7 e-Tron, all to hand to explore at Jardine Motors Audi today.


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